I had the immense pleasure of eating Japanese cheesecake in Little Tokyo recently. It is soft, moist... essentially perfect. Here's a round-up of recipes I'd like to try, if anybody has any favorites, please add to the list!
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2 Comments
Ahhhh!!!! So THAT'S why the cheesecake sold at the asian grocery tastes so different!
totally. i LOVE that cheesecake.
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