I had the immense pleasure of eating Japanese cheesecake in Little Tokyo recently. It is soft, moist... essentially perfect. Here's a round-up of recipes I'd like to try, if anybody has any favorites, please add to the list!
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CAKES! CAKES! CAKES! Soft as Cotton, Light as Air: Japanese Cheesecake
By Robin Mansur
Jul 30, 2010 10:03 PM
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