I have made this Swedish Apple Cake for two dinner parties now, and it's been a big success. NOTE: I do not use fiji, but granny smith instead. The cake is already very sweet, so the granny smith adds a necessary tartness.
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CAKES! CAKES! CAKES! RECIPE: Ann Brettingen’s Swedish Apple Cake
By Robin Mansur
Apr 12, 2010 11:55 PM
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